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Swine Farm Anaerobic Digestion Analysis Tool Available

By Daniel Ciolkosz and Bill Lazarus

Are you a swine farmer, or have a friend who raises pigs?  Are you interested in maybe adding an anaerobic digester to your operation to produce energy and control odors?  If so, you will be interested to know that Penn State Extension has released a new spreadsheet-based tool for analyzing swine farm anaerobic digesters that produce Renewable Natural Gas (RNG) that is delivered to the natural gas pipeline network. 

This tool is available on the Penn State Extension website, and is free for downloading and use.

The tool utilizes inputs about the farm's size and operating characteristics, and calculates the expected performance of the digester in terms of its economic productivity.

Source : psu.edu

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How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.