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U.S. Dairy Pursues Opportunities in UK, EU

NMPF President and CEO Gregg Doud and Executive Vice Presidents Shawna Morris and Jaime Castaneda led a U.S. dairy leadership delegation to Europe the week of June 23 to promote U.S. dairy exports and push for greater market access.

NMPF Board Member and USDEC Vice Chair Alex Peterson, USDEC Chair Becky Nyman, and USDEC President and CEO Krysta Harden also headed up the delegation, offering perspectives as industry leaders.

The trip’s first leg in the United Kingdom featured farm visits and tours, where NMPF learned more about the British dairy industry’s sustainability ambitions, market considerations, competitiveness, and future opportunities for collaboration and engagement.

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Validating Net Energy in Commercial Swine Systems - Gustavo Lima

Video: Validating Net Energy in Commercial Swine Systems - Gustavo Lima


In this episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate at Iowa State University, explains how soybean meal net energy is evaluated using growth assays and calorimetry. He discusses caloric efficiency, validation under commercial conditions, and differences between controlled and real-world environments. Gustavo also highlights practical implications for diet formulation and ingredient valuation. Listen now on all major platforms!

“Indirect calorimetry provides a precise estimation of ingredient energy, yet validation under production conditions remains essential for accurate application in real systems.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University, specializing in swine nutrition, ingredient evaluation, and energy metabolism. With over 15 years of experience across Latin America, his work focuses on soybean meal utilization, caloric efficiency, and applied research for commercial production systems.