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UNDERSTANDING THE FIVE W’S OF CATTLE INJECTIONS: WHO, WHAT, WHEN, WHERE & WHY

Over the last two decades, great strides have been made in standardizing beef cattle injection techniques and methods. Today, there are animal injection best practices that have become widely known in the beef industry as “just the right thing to do.” These cattle injection techniques are recommended to help farmers produce safe beef for the consumer and maintain Canada’s high reputation for beef quality. 

Route of Administration for Beef Cattle Injections
When label recommendations are followed, a beef animal’s ability to absorb, distribute, break down and excrete a drug are predictable. It is when those label directions are not followed that we run into concerns. There are distinct differences in the rate of absorption of drugs depending on how they are delivered. If a product is given incorrectly, there is no guarantee that the drug will be effective.  

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How the Dietary Guidelines for American Could Impact Beef Producers

Video: How the Dietary Guidelines for American Could Impact Beef Producers

Every five years, the Federal Government updates the Dietary Guidelines for Americans. Dr. Shalene McNeill, Executive Director of Nutrition Science for the National Cattlemen’s Beef Association, explains how these dietary guidelines could impact the beef industry and why it's important for NCBA to closely monitor this process.