When artificial intelligence enters the feedyard

Jun 03, 2026

Dr. Luis Tedeschi provides insights on how precision nutrition and emerging tech could reshape ruminant systems

The future of ruminant nutrition will be driven by far more than feed formulation alone, according to Dr. Luis Tedeschi of Texas A&M University.

Speaking during the Ruminant Session at the 2026 Animal Nutrition Conference of Canada (ANCC), May 5-7 in Edmonton, Tedeschi outlined how artificial intelligence (AI), precision livestock farming and integrated crop-livestock systems are beginning to reshape the way producers think about cattle nutrition, sustainability and farm management.

Tedeschi’s presentation, Nutrition as the Intelligent Nexus: Integrating Precision Farming into Sustainable Ruminant Systems, focused on how emerging technologies, including sensors, satellite imagery, AI machine learning and real-time monitoring systems, are enabling more responsive and individualized feeding strategies.

“The shift from average-based to precision-based feeding is one of the most consequential changes underway in ruminant production,” Tedeschi explained.

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Video: Sapovirus in Weaned Pigs with Diarrhea - Dr. Talita Resende

In this episode of The Swine Health Blackbelt Podcast, Dr. Talita Resende, Assistant Professor and Food Animal Diagnostician at the University of Minnesota Veterinary Diagnostic Laboratory, explains how sapovirus affects suckling and weaned pigs with diarrhea. She discusses PCR interpretation, rotavirus and E. coli coinfections, intestinal sampling, and in situ hybridization for clearer diagnostic decisions. Listen now on all major platforms!

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"PCR by itself may not identify the main culprit in enteric coinfections, so combined diagnostic methods can clarify farm-level disease investigations."

Meet the guest: Dr. Talita Resende / talita-resende-01188234 is an Assistant Professor and Food Animal Diagnostician at the University of Minnesota Veterinary Diagnostic Laboratory. Her work focuses on swine diseases, veterinary diagnostics, pathology, teaching, research, and service, with previous roles at The Ohio State University and universities in Brazil. Learn more from Dr. Talita Resende on The Swine Health Blackbelt Podcast, available on all major platforms.