Farms.com Home   Ag Industry News

GFI winding down business operations

GFI winding down business operations

The company made the announcement on May 7

By Diego Flammini
Staff Writer
Farms.com

Global Food and Ingredients (GFI) is ceasing operations.

The company announced it would begin an “orderly wind down” of its business operations in a May 7 release.

The company has between 51 and 200 employees, its LinkedIn page says.

The Toronto-headquartered company purchased peas, lentils, chickpeas, and other crops from farmers, and shipped products to 37 global markets.

It also had four grain elevators in Western Canada – in Lajord, Sedley and Zealandia, Sask., and in Bowden, Alta.

In its May 7 statement, GFI listed multiple reasons for its decision.

“The wind-down is a result of recent macro-economic events, which have caused GFI to experience challenges in purchasing adequate supplies of raw material inputs for its processing assets, which has resulted, and is expected to continue to, result in a material decline in the Company’s sales and gross profit until new raw material supply becomes available from the fall 2024 Canadian harvest,” the company’s statement says.

These factors make it “near impossible” for GFI to service its debts. And after working with financial advisors, a winddown is the most appropriate course of action, the statement adds.

On May 8, GFI announced it received communication from lenders demanding full payment of outstanding debt balances.

These debts total more than $21 million based on the numbers provided in the May 8 document.

The Canadian Grain Commission is appealing to any farmers who did business with GFI to contact the commission.

As of May 16, the Canadian Grain Commission lists GFI’s four Western Canadian facilities under the “licenses no longer in effect” category.

“The company’s grain dealer licence, 3 primary elevator licences and 2 process elevator licences have been revoked,” the CGC said in a May 16 notice. “If this company owes you money for grain deliveries, contact our Safeguards for Grain Farmers Program immediately. If you do business with this company on or after May 16, 2024, you will not be protected by security under the Canada Grain Act.”


Trending Video

Understanding the Blackleg & Verticillium Connection Webinar

Video: Understanding the Blackleg & Verticillium Connection Webinar

This webinar will explore the emerging connection between blackleg and verticillium stripe in canola, two diseases increasingly shaping yield risk across the Prairies. Presented by Ian Epp of Sask Oilseeds, the session will unpack current research and field observations that highlight how blackleg infection may influence the development and severity of verticillium stripe later in the season.

You will gain insight into disease biology, environmental drivers, and the role of variety selection, rotation, and management decisions in reducing overall disease pressure. The webinar will also connect the dots between early-season disease management and long-term risk, helping growers and agronomists better anticipate challenges and adapt strategies for more resilient canola production.