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Think locally, nationally, and globally

Think locally, nationally, and globally

FCC article describes how global markets affect Canadian farmers.

By Andrew Joseph, Farms.com; Image via FCC

There is an adage people throw around and hope people get: think locally, act globally.

It’s simple enough… what we do locally has the “butterfly effect” on the whole planet, so make sure whatever we do on our farm is in the best interests of the planet.

But it’s a bit more complex than that, especially for farmers who not only have to think locally, but provincially, nationally, and internationally.

That’s the only way to increase the chance of having a successful season.

According to an article written by Farm Credit Canada (FCC), with input from Kyle Burak, an FCC Senior Economist, farmers need to be aware of how supply and demand should drive their production and marketing decisions.

Anyone can have the best yield of a crop ever, but who cares if there’s no demand for it?

The key is to read the market and where it is going.

Read the FCC article HERE.


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Artificial intelligence is beginning to reshape pork production, and longtime pork producer Duane Stateler believes the industry is only getting started.

Recorded at World Pork Expo 2026, Stateler shares how technology has already transformed modern hog farming—from automated barn climate control and feed monitoring to real-time alerts—and explains why AI will play an even bigger role in improving animal care, efficiency, and decision-making.

As a fifth-generation hog farmer, he also discusses the importance of family farms, succession planning, labor, and how technology is helping today's producers care for more animals while maintaining high welfare standards.

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