Farms.com Home   Ag Industry News

World Rabies Day - Horse owners can stop the spread

Aug 29, 2024
By Farms.com

Essential actions for horse owners on rabies day

 

The Global Alliance for Rabies Control marks World Rabies Day with a theme that resonates across all animal sectors - 'Breaking Rabies Boundaries'. This initiative aligns with the 'One Health' concept, which integrates human, animal, and environmental health strategies to fight rabies—a virus fatal to mammals including horses.

In regions like Canada, where rabies is monitored closely in wildlife, horse owners have a crucial role. The risk from wildlife such as bats and skunks are non-negligible, making vaccinations a cornerstone of prevention.

The American Association of Equine Practitioners and Equine Guelph both recommend core annual vaccinations, which include a rabies booster.

Horse owners are encouraged to manage potential wildlife attractants and seal off access to shelters and food sources. Recognizing early signs of rabies, such as behavioral changes and neurological symptoms in animals, is vital for early intervention.

The Canadian Food Inspection Agency plays a key role by conducting tests and disseminating findings, thereby maintaining public and animal safety. Education on rabies and its implications is crucial for community health.

Horse owners can leverage tools like the Vaccination Equi-Planner by Equine Guelph to personalize their horses' vaccination schedules, ensuring they remain protected against this lethal disease. Through these concerted efforts, the equine community can significantly diminish the threat of rabies on World Rabies Day and beyond.


Trending Video

Season 7, Episode 1: Managing Risk and Seeing Opportunities in U.S. Pork Production

Video: Season 7, Episode 1: Managing Risk and Seeing Opportunities in U.S. Pork Production

Today’s episode features three guests discussing the similarities and differences between pork production in the United States and Brazil, along with strategies for managing risk in today’s industry while recognizing and acting on opportunities. First, Dr. Anne Caroline de Lara, executive manager of live pig production at Seara Alimentos, a JBS company in Brazil, is joined by Dr. Matthew Turner, head of operations for JBS Live Pork. Together, they discuss how labor, climate and ventilation challenges vary between Brazil and the United States, while underscoring their shared commitment to raising healthy pigs. They also point to lessons producers in both countries can take from one another’s systems and on-farm experiences. Then, Brady Reicks, risk manager at Reicks View Farms, shares his perspective on risk management, drawing from his background in markets and his transition into farming. He discusses how protecting margins varies by operation and offers practical approaches producers can use to make marketing and business decisions with greater confidence rather than hesitation.

Both conversations were recorded at recent industry events focused on swine livability, including the International Conference on Pig Livability and Iowa Swine Day.