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Beef Leads Meat Department Growth

According to market research firm 210 Analytics, $9.2 billion in meat department sales were generated during the four weeks of November. Pound sales were up 2.9% compared to the same time last year. This increase was fully driven by fresh meat sales that increased 4.1% in November, while processed meat sales were down 0.7%.

Beef’s reign continued, generating $3.4 billion in November. This was up 12.4% in value, while pound sales grew 4.1%. In the full-year view, beef volume sales grew 4.4%, followed by chicken at 3.1%.

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Leman: Trade, tariffs and global competition on the future of US pork production

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Bill Moore, Chief Risk Officer at Compeer Financial, was recently interviewed by The Pig Site's Sarah Mikesell in St. Paul, Minnesota, USA, at the Leman Swine Conference. He discusses how the changing economic landscape, including tariffs and trade, is affecting the US pork industry and agriculture.