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Food trends in 2019

From protein substitutes to food waste and food packaging—what are some food trends for 2019? Rosalie Cunningham, coordinating researcher with Alberta Agriculture and Forestry, dropped by the studio to fill us in.

Interview with Rosalie Cunningham (3:18 minutes) (1.51 Mb)

Rosalie Cunningham is coordinating researcher with Alberta Agriculture and Forestry.

Source : Alberta agriculture and forestry

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