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Government of Canada prevents nearly 12,800 kg of adulterated honey from entering the Canadian market

Surveillance and enforcement actions by the Canadian Food Inspection Agency (CFIA) prevented nearly 12,800 kg of adulterated honey, valued at close to $77,000, from entering the Canadian market, the Honourable Marie-Claude Bibeau, Minister of Agriculture and Agri-Food announced today in releasing results of targetted testing by CFIA.
 
Under Canadian law, honey is a standardized product and cannot contain added sugars; otherwise it is considered adulterated and is not allowed to be sold as authentic honey in Canada.
 
Targetted testing by CFIA in 2018 found that 78% of the 240 samples, collected from across Canada, were authentic honey, including 100% of Canadian honey sampled. The remaining samples found the presence of added sugars.The findings are not necessarily representative of the amount of honey adulteration in the marketplace overall, because the sampling was targeted to focus on risk areas (for example, establishments with a history of non-compliance, gaps in preventative controls, or unusual trading patterns).
 
Testing honey for authenticity helps protect consumers from deception and supports a fair markeplace for all. Regular testing of honey by CFIA looks for the presence of sugar cane and corn syrup, while this testing also included looking for rice syrup and beet sugar syrup in honey using a new scientific testing method.
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Dicamba Returns for Georgia Farmers: What the New EPA Ruling Means for Cotton Growers

Video: Dicamba Returns for Georgia Farmers: What the New EPA Ruling Means for Cotton Growers

After being unavailable in 2024 due to registration issues, dicamba products are returning for Georgia farmers this growing season — but under strict new conditions.

In this report from Tifton, Extension Weed Specialist Stanley Culpepper explains the updated EPA ruling, including new application limits, mandatory training requirements, and the need for a restricted use pesticide license. Among the key changes: a cap of two ½-pound applications per year and the required use of an approved volatility reduction agent with every application.

For Georgia cotton producers, the ruling is significant. According to Taylor Sills with the Georgia Cotton Commission, the vast majority of cotton planted in the state carries the dicamba-tolerant trait — meaning farmers had been paying for technology they couldn’t use.

While environmental groups have expressed concerns over spray drift, Georgia growers have reduced off-target pesticide movement by more than 91% over the past decade. Still, this two-year registration period will come with increased scrutiny, making stewardship and compliance more important than ever.