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Grain Farmers of Ontario Now Accepting Proposals for Grains Innovation Projects

Guelph, ON – Grain Farmers of Ontario, the province’s largest commodity organization representing Ontario’s 28,000 barley, corn, oat, soybean, and wheat farmers, is now accepting applications for the 2022 Grains Innovation Fund. The Grains Innovation Fund supports Ontario grain utilization projects that develop novel value-added uses or support market expansion for Ontario grains.  It encourages innovation from Ontario companies and organizations that offer agri-food or other grains-based products.

“The evolution of grain farming in Ontario has built an incredible and resourceful community that the world has come to rely upon,” said Paul Hoekstra, Vice-President of Strategic Development for Grain Farmers of Ontario. “We have seen the work of farmers and organizations come together with the shared motivation to create and provide the best products globally and we want to continue to help nurture these important collaborations.”

The Grains Innovation Fund provides eligible companies and organizations up to 60 per cent of the cost of a project to a maximum of $50,000.

“We are continuously amazed by the innovation and creativity Ontario companies and organizations display in the project concepts they bring to the Grains Innovation Fund,” said Dana Dickerson, Grain Farmers of Ontario’s Manager of Market Development. “The Fund highlights the ingenuity of our grains industry leaders and how their contributions have a magnanimous impact on how we connect Ontario grains to every part of better living. The fund helps our supply chain to enrich the farm to retail story and highlights unique selling points around the provenance, sustainability, and versatility of Ontario grain-based products – value propositions that are highly appealing to the modern consumer.

Eligibility

Companies and organizations must demonstrate their project meets at least one of the following criteria:

  • Open new markets for Ontario grains.
  • Expand the use and demand for Ontario grains.
  • Promote Ontario grains as the best choice for consumers and/or the food value chain domestically or abroad.
  • Increase the value for Ontario grains through the development of new, value-added uses.
Source : GFO

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