Hog and hop into spring with the March April issue of Small Farm Canada

Mar 03, 2023

Come lion or lamb, spring is around the corner and so is the March-April 2023 issue of Small Farm Canada magazine. Poultry continues to be prime but pigs too with advice on post farrowing success and keeping your herd bio secure.

Dan Kerr helps with strategies to prevent injuries due to repetitive motion and Dan Needles is out standing in his field once again. Do hogs and hops go together? We think so and have looked at another great combo, Canadian hop production and on-farm breweries.

Ever thought of hosting barn swallows or asking a farm vet or growing cherries or raising chickens in the city or feeding livestock pumpkins or why you can’t sleep? If so, we have you covered in the March-April 2023 issue of Small Farm Canada coming to mailboxes and retailer’s shelves near you.

For more news, information and inspiration you can use, subscribe here and get Small Farm Canada delivered straight to your door

Source : Small Farm Canada

Video: Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.