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Learn how you can help to protect Canada's plants, forests and agriculture this International Day of Plant Health

OTTAWA, ON, - The Canadian Food Inspection Agency (CFIA) is proud to recognize the International Day of Plant Health, observed annually on May 12. As spring and summer bloom across the country, Canadians are reminded of the importance of protecting our forests, gardens, farms, and environment from invasive pests and plants.

The introduction and spread of plant pests could have devastating impacts on Canada's forests, agriculture, environment and economy. The emerald ash borer and the spongy moth have had significant impacts on forests throughout much of Canada. The spotted lanternfly could have significant impacts on Canada's grape and wine industries, and also affect the fruit tree, nursery, maple syrup and forestry sectors.

 You may be spreading invasive species. They are most active in the summer months and they can hitch a ride on anything that moves, like vehicles, trailers, transport trucks, camping gear and firewood.

There are many ways to help prevent the introduction and spread of invasive species:

  • Learn about the invasive species that are in your area and what they look like;
  • Don't move firewood - burn local or purchase heat treated firewood;
  • Clean and inspect outdoor gear, vehicles, equipment (e.g., boats, ATVs, RVs, camping gear, lawn mowers) and other things stored outdoors before you move it; and
  • Report any suspicious plant pests to the CFIA online or by contacting your local office.

The CFIA works with industry, stakeholders, and other government agencies to protect Canada's agriculture, forestry and environmental sectors from invasive species through regulations, science-based risk assessments, annual surveys and inspections.

Everyone has a role to play in preventing the introduction and spread of invasive species. Check it before you move it!

Source : Newswire.ca

Trending Video

Home Grown Ontario Asparagus Harvest

Video: Home Grown Ontario Asparagus Harvest


It’s asparagus season in Ontario and it doesn’t get more local than this. ??

Meet Rebecca Compton of Dalton White Farms in Norfolk county. She is currently raising the 8th generation on her family farm where they grow asparagus, ginseng, and hazelnuts.

Watch the video to learn about asparagus harvest in Ontario and the importance of preserving farmland to keep farm business and food independence sustainable for years to come.

Look for asparagus at your local farmers’ market or grocery store right now. When you see the Foodland Ontario label, you know it's from a local Ontario Farm.

What’s your favourite way to enjoy asparagus? Drop your recipe below!