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Learn more about risk management at The Dish

Risk management is critical in farming today as producers deal with the inherent uncertainties of agriculture. By adopting strategies that limit risks posed by unpredictable weather conditions, changing markets, or volatile geopolitical factors, producers can protect and grow their operation.

Each producer needs to examine their situation and the tools available to them before making risk management decisions. Luckily, an upcoming information session, The Dish at AgSmart, will equip farmers with the diverse tools and strategies they need to navigate the complexities of agricultural risk management. The Dish, hosted by Agriculture Financial Services (AFSC), takes place July 30 in Olds and will feature lunch and networking opportunities.

“This year’s session of The Dish will give young, new and existing producers an opportunity to really look at what risk management entails,” said Darryl Kay, AFSC’s chief executive officer. “Attendees will have an opportunity to learn from industry experts and gain insights into the evolving landscape of farming.” 

The Dish will feature two keynote speakers to explore the changing face of agriculture, consumer preferences, and the role of technology and global trade in agriculture. Their goal is to analyze the implications of these themes on risk management in agriculture, examining various strategies and tools to mitigate risk effectively. Following their presentations, a panel discussion will explore real life applications of risk management strategies and tools.

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Canada's Agriculture Day 2025

Video: Canada's Agriculture Day 2025

Let's celebrate Canadian agriculture.

Well, number one, you don't eat without farmers. Farmers put food on the table. And what could be more important than that?

Well, I think it's important that Canadians understand exactly what takes place, what happens to produce this food, no matter what sector you're talking about.

An awful lot of work goes into that. It's important to understand that meat does not come out of a showcase, and milk does not come out of a bottle. It's produced by farmers and hard work.

Canada has the best farmers in the world. And agriculture is vital to Canada.

In 2024, our agriculture and agri-food sector represented $150 billion of Canada's GDP, nearly $100 billion of our exports, and one in nine jobs.

From grains to fruits to dairy and beef, we are truly blessed with an incredible bounty. Having spent my whole life in agriculture, I see so much potential for the sector.

This time last year, I was proud to open our first-ever agriculture and trade office in the Indo-Pacific, the world’s fastest-growing economy, to cement our presence in the region and grow our exports even more. We've also been making historic investments to help our farmers to boost their yields, protect the planet, and earn a fair living.

The world wants more top-quality, sustainable food, and I know our Canadian farmers can deliver. And it's so important that you do that with pride. We need you.

Quite simply, you eat the most top quality food in the world. You do that because of the quality of farmers and ranchers you have in this country.

Just say thank you to a farmer or a rancher. They work very hard, yes, for a living, but also with a sense of pride in what they produce.

That's what Canada's Agriculture Day is all about.