MDARD Director Tim Boring Celebrates Small Business Saturday

Dec 02, 2024

By Jennifer Holton

Today, Michigan Department of Agriculture and Rural Development (MDARD) Director Tim Boring celebrated Small Business Saturday to recognize the role Michigan’s small businesses play in our communities and for our economy.

Small Business Saturday is a celebration of small businesses and the work they do to help support communities and grow neighborhoods in Michigan and across the nation. It has become an important part of the busy holiday season to get out and shop at your local small businesses and support the success of the community in which we live.

"Small businesses are important for reflecting the culture of Michigan. From local breweries and cideries, to nurseries, and even dog bakeries, Michigan’s small businesses are a big part of creating unique experiences and products for local communities," said Director Boring. "When Michiganders shop local, they support the hard work of small businesses and all they do for the community. Get out and shop at a small business this holiday season!"

In Michigan, small businesses carry on local traditions and sell creative products that make them unique and special to each community. MDARD encourages Michiganders to get out this Small Business Saturday to support not only your small businesses, but your communities.

Source : michigan.gov

Video: New Solution Powers Efficient Pork Growth

Alltech has introduced Olerix, an innovative phytogenic blend created to promote growth and feed efficiency in pigs. Through a proprietary coating process, the bioactive blend of phytogenic compounds used in Olerix is designed to outlast the manufacturing process, ensuring consistent outcomes from feed to finish. The result is a high-impact efficiency solution that provides consistent support for gut health, feed efficiency, immune function and growth performance. Olerix is backed by validated trials conducted under modern pork production conditions.

“As the industry searches for technology to drive profitability forward in a more sustainable manner, we’re thrilled to join that effort with our Olerix technology,” said Mark Hulsebus, general manager for U.S. pork at Alltech. “Our work in this phytogenic space is yielding very encouraging results, and we’re excited to make this new opportunity available to pork producers focused on optimizing feed efficiency and growth rates.”

“Olerix represents the next generation of phytogenic technology — combining feed efficiency, livability and immune support into a practical commercial solution producers can implement today,” said Andy Rash, U.S. monogastric director at Alltech.