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Not Happy With Your Dockage? The Canadian Grain Commission Can Help

 
Farmers are being reminded that there is a challenge process available when it comes to reviewing grading and dockage during grain delivery.
 
Doug Chorney is the Assistant Chief Commissioner with the Canadian Grain Commission (CGC).
 
"For the most part, we have really accurate and reliable grading that's done at elevators, but in instances where producers feel they are not being given fair grades or fair assessments of quality, like protein, they have the opportunity to come to the CGC for dispute resolution."
 
Source : Steinbachonline

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Not only is corn getting sweatier, it's getting smarter

Video: Not only is corn getting sweatier, it's getting smarter


Over the past several weeks, much of the U.S. Midwest has experienced prolonged episodes of extreme heat, a trend also observed in other major corn-producing regions of North America such as eastern South Dakota, southern Ontario, and parts of Kansas and Missouri. These high-temperature events can place significant physiological stress on maize (Zea mays L.), which is cultivated on approximately 90 million acres across the United States, with leading production in Iowa, Illinois, Nebraska, and Minnesota. Like all maize, Bayer’s PRECEON™ Smart Corn System is subject to transpiration-driven water loss under high heat. However, this system incorporates agronomic traits designed to improve standability through enhanced stalk strength, thereby reducing lodging risk during stress conditions. Furthermore, the system supports precision agriculture practices by enabling more targeted fertilizer and crop protection applications. This approach not only helps to optimize input efficiency but also contributes to maintaining or increasing yield potential under variable environmental stresses such as heat waves, which are becoming more frequent in corn belt and fringe production regions.