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Protein Industries Canada announces two projects focused on advancing Canada’s domestic food production capacity

Today, Protein Industries Canada announced the addition of two new companies to its Strengthening the Canadian Supply Chain program. With a focus on developing food products that contain more Canadian-grown and -processed ingredients, this third cohort under the program will help Canada strengthen both its domestic processing capacity and food supply chain.

The projects build on the opportunity ahead of Canada to not just grow it here, but also to Make It Here. With their focus on utilizing and developing more Canadian products, companies under the Strengthening the Canadian Supply Chain program are providing families across the country with a wider selection of sustainable food options, while strengthening Canada’s economy and global competitiveness.

“Our government is taking decisive action to strengthen Canada’s domestic food production and improve access to affordable, nutritious food—key priorities in our new National Food Security Strategy,” said the Honourable Mélanie Joly, Minister of Industry and Minister responsible for Canada Economic Development for Quebec Regions. “Protein Industries Canada’s investments in the development of innovative products using Canadian crops are helping mitigate the impacts of tariffs and global trade pressures while driving economic growth.”

“Canadian families want affordable, nutritious food, and they want to support products made right here at home,” said the Honourable Rechie Valdez, Minister of Women and Gender Equality and Secretary of State (Small Business and Tourism). “With support from Protein Industries Canada, Farm Girl is helping strengthen Ontario’s food manufacturing sector by using more Canadian-grown ingredients, creating new opportunities for Canadian producers, and helping keep costs down for consumers. This is how we build a stronger food supply chain, support Canadian businesses, and grow our economy.”

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Trending Video

Supplemental Nitrogen on Soybeans: Can Early Nitrogen Increase Yield?

Video: Supplemental Nitrogen on Soybeans: Can Early Nitrogen Increase Yield?

Can supplemental nitrogen help soybeans reach higher yield potential? Technical Agronomist Tim Sickman walks through an ongoing trial at the Nutrien Innovation Farm in Owensboro, Kentucky, exploring whether a modest amount of nitrogen applied at planting can support higher-yielding soybean environments.

The trial compares 30 pounds of supplemental nitrogen across both 15- and 30-inch rows, along with treatments that include sulfur and micronutrients. Similar trials conducted in 2024 and 2025 delivered a six- to seven-bushel yield response, prompting the team to expand the research this season.

Early observations show that treated soybeans are slightly taller and averaging about two additional nodes on the main stem. These added nodes could create more opportunities for blooms and pods, but the true results will come at harvest when the team evaluates pod development, seed fill and final yield.

In This Video:

Why high-yield soybeans may need supplemental nitrogen

Results from the 2024 and 2025 trials

Nitrogen treatments in 15- and 30-inch rows

Fertilizer placement and application methods

Differences in plant height and node counts

Potential effects on pod development and yield