By Broughton Goodson
As we have wheat planting wrapping up in Currituck County, here are a few key management tips to keep in mind throughout the season. Once you have planted make sure to scout fields about 7 to 10 days later to assess population and early weed pressures. Please reach out to me by phone at 252-232-2261 or by email blgoodso@ncsu.edu if you have any questions.
NC State University top recommendations for high-yielding wheat:
- Use at least 30 lb N per acre at planting or within 30 days of wheat emergence. This promotes even germination and emergence and supports early tillering. Up front nitrogen can be in the form of a synthetic fertilizer or as animal manures. If you are using animal waste as your nitrogen source, be sure to get an analysis of the material to determine the appropriate application rate. Early applications can be the difference between a mediocre crop and an excellent crop.
- Use new, certified seed and use a fungicide seed treatment.
- Plant your wheat before Thanksgiving. Earlier planted wheat has more chance to be successful than late planted wheat. Begin your wheat planting based on the first date in the planting date map (Figure 1) for your region and continue for up to 21 days after. Follow the seeding rate chart (Table 1) to determine how many pounds of seed per acre to plant based on seed size and target population.
- For high-yielding wheat 90-110+bpa, plan for 150 total lb N total per acre. Count the nitrogen used up front in your total. So if you put 30 up front, topdress total should be 120 lb N. If you are in a sandier region or a region with top yields between 55 and 70bpa, lower your total nitrogen to 90-120 lb N per acre.
- Spread your risk and plant at least three varieties across your farm and more than one maturity. Choose varieties that are suited to your region and have solid consistency across the statewide OVT data.
- Plan to protect wheat varieties susceptible to diseases with at least one fungicide application.
Source : ncsu.edu