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Statement from Agriculture Secretary Tom Vilsack on Congressional Deal for Child Nutrition

"USDA’s child nutrition programs provide nutritious meals to America’s children. The school and other nutrition professionals who make these meals possible need additional resources and continued flexibilities as they grapple with the ongoing challenges presented by the pandemic. The deal announced yesterday by Chairwoman Stabenow and Ranking Member Boozman and Chairman Scott and Ranking Member Foxx would ease uncertainty and bring a measure of relief to our schools, summer sites and child care feeding programs. I want to thank these members, as well as Chairwoman DeLauro and all of Congress for taking this important step forward. It is important to note that schools across the country still face ongoing challenges and at USDA we will continue to use every tool at our disposal to ensure kids get the nutritious meals they need and deserve."

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.