Farms.com Home   News

USDA Announces Increased Funding for School Meals, Child and Adult Care Meals

U.S. Department of Agriculture (USDA) today announced an increase in funding to help schools continue to serve kids healthy meals this coming school year and provide financial relief for schools and child care providers. Effective July 1, 2022, the reimbursement schools receive for each meal served will increase by approximately $0.68 per free/reduced-price lunch and $0.32 per free/reduced price breakfast. Other reimbursement rates, including rates for paid school meals and child care meals, are available online.

The action will provide support for schools and child care providers dealing with rising food costs, and is part of the Biden Administration’s work to lower costs and provide American families some additional breathing room.

This increase includes both a required annual adjustment in reimbursement rates to reflect the cost of food and an extra temporary per-meal boost in reimbursements from the recent Keep Kids Fed Act. Combined, this will pump an estimated $4.3 billion more into school meal and child care meal programs across the nation this school year, in addition to the nearly $2 billion in additional funding USDA has already provided.

State-by-state breakdown of support for child nutrition program operators

“The boost in reimbursements will help provide financial relief for schools so they can continue serving high-quality meals to students amid higher food costs and persistent supply chain challenges,” said Stacy Dean, deputy under secretary for food, nutrition, and consumer services. “USDA is fully committed to using every resource in its toolbelt to ensure kids get the healthy meals they need to grow, learn, and thrive.”

Today’s announcement is part of USDA’s commitment to ensuring the school meal programs are strong and supported so they can successfully navigate current challenges and support more American families. Additional actions USDA has taken include:

USDA Support for School Meals: Infographic

USDA is also providing ongoing support for other child nutrition programs that work in tandem with the school meal programs to give kids a strong, healthy start. For example, USDA:

  • Approved 32 states and territories to date to provide food benefits for the summer months (Summer P-EBT) to eligible children. USDA is actively working with all states to help them offer these benefits to children.
  • Extended nationwide flexibilities to summer meal programs through September 2022, which allows sites to continue serving meals in all areas, at no cost to families.
  • Provided all family day care homes with the higher temporary reimbursement rate for the Child and Adult Care Food Program school year 2022-23.
Source : usda.gov

Trending Video

When is Sustainable Packaging Coming in the Canadian Agri Food Industry? 3 Critical Perspectives

Video: When is Sustainable Packaging Coming in the Canadian Agri Food Industry? 3 Critical Perspectives

Canada’s regulatory landscape on single-use plastics is complex but a recent ruling by the Federal Court of Appeal sided with the government’s intent to eliminate single-use plastics. What does this mean for the Canadian agri-food industry? How can companies find the right balance between regulatory compliance and implementing costly alternative solutions? What are retailers and consumers saying about sustainable packaging? This webinar features Joshua Goodman, Head of Corporate Sustainability, Sobeys; Marie-Anne Champoux-Guimond, Director of Sustainability, Keurig Dr Pepper Canada and Glenford Jameson, Canadian Food Lawyer, G.S. Jameson and Company

This 60-minute webinar brings together three industry leaders to examine the opportunities, challenges, and realities of the path forward. In this session, you will gain insights into:

•Canada’s regulatory roadmap and timeline on eliminating single-use plastics

•Current end-of-life solutions for plastics and alternative packaging solutions

•The need to have a corporate strategy that aligns with reality at the retail shelves

•How major brands and retailers are pivoting

•Supply chain considerations

•Common misconceptions