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Improving Rate of Survivability of Weaned Pigs

Improving Rate of Survivability of Weaned Pigs

Dr. Mike Tokach K-State swine nutritionist and Graduate research assistant Madie Wensley explain how providing strategic feeding and management programs can reduce mortality rate in weaned pigs.... More
The Pigs Broke Out Of The Farm

The Pigs Broke Out Of The Farm

The Pigs Broke Out On The Farm: In this one Tork starts it off by continuing harvest 2021, Then Sawyer works to put the pigs that broke out back into their pens, Finally the boys end the day with corn harvest into the night.... More
Nursery transition tied to increase in pig scours

Nursery transition tied to increase in pig scours

Nursery transition tied to increase in pig scours | PigHealthToday... More
The Cost Of Farming - Feeding 100 Pastured Pigs 5 Tons!

The Cost Of Farming - Feeding 100 Pastured Pigs 5 Tons!

Today we are having 5 tons of feed delivered for our pastured pigs. We have breeding pigs, feeders and new piglets that all need to be fed and they eat A LOT. Let's talk about how much it costs to feed these animals and how long this feed will last us on the farm.... More
Working with people and pigs - Fred Kuhr

Working with people and pigs - Fred Kuhr

Working with people and pigs - Fred Kuhr | Swine Academy... More
How to attract people to work on your hog farm

How to attract people to work on your hog farm

The biggest issue facing most hog farms today is a shortage of workers, according to Laura Bruner, DVM, Swine Vet Center, St. Peter, Minnesota.... More
Importance of Providing Injectable Iron to Newborn Piglets

Importance of Providing Injectable Iron to Newborn Piglets

Importance of Providing Injectable Iron to Newborn Piglets Undergraduate Andrew Boschert describes the importance of injectable iron in newborn piglets... More

Thinking beyond pig growth - Dr. Dan Columbus

Thinking beyond pig growth - Dr. Dan Columbus

Swine it - Thinking beyond pig growth - Dr. Dan Columbus... More
Managing Strep Suis in Commercial Pig Production

Managing Strep Suis in Commercial Pig Production

Most, if not all, pigs harbor some strains of Streptococcus suis (Strep suis). Lately, challenges by the bacteria appear to be on the rise, but that could be interpreted as a positive.... More
(Re)Defining Hog Wild with Eric Stonestreet

(Re)Defining Hog Wild with Eric Stonestreet

Going hog wild means anything but reckless. Follow Eric Stonestreet as he takes us through the farm and shows us how it's done.... More
Pig Farm Training: Raising Pigs for Beginners

Pig Farm Training: Raising Pigs for Beginners

If you're raising pastured pigs, you know that getting started can be tough. Luckily, we've created an in-depth beginners guide to raising pigs, starting with unloading pigs on your farm for the first time! Before you start raising pigs for meat, you've got to know how to care for piglets - and ... More
Olson Farms: Next Generation of Pig Farming

Olson Farms: Next Generation of Pig Farming

Successful pig farming family, Blane & Kristi Olson and their four kids, add a brand new finishing barn to their farm and dip their toes into the commercial pork world. Take a listen to the impacts of raising pigs in a modern environment.... More
Meet a farmer in Canada who raising pigs right

Meet a farmer in Canada who raising pigs right

On industrial farms in Canada and around the world pigs are kept in crowded, unsanitary conditions making them prone to disease. Mother pigs are forced to live in cages where they cannot even turn around and piglets can have their teeth and tails clipped. Some Canadian farmers disagree with the ... More
SwineTech: Digital Hog Farm Management. Simplified.

SwineTech: Digital Hog Farm Management. Simplified.

Pork production is often a balancing act between animal welfare, productivity and sustainability. Farmers are motivated to reduce sow and piglet mortality to improve their yields, new techniques to boost facility productivity and to reduce the industry's carbon footprint through minimized energy... More
The genetics hole in heat stress in pigs - Dr. Jay Johnson

The genetics hole in heat stress in pigs - Dr. Jay Johnson

The genetics hole in heat stress in pigs - Dr. Jay Johnson | Swine it... More
Hog Producer Profile

Hog Producer Profile

Hog Producer Profile | PickPork Saskatchewan... More
Heat stress in pigs: are we really measuring that? - Dr. Jay Johnson

Heat stress in pigs: are we really measuring that? - Dr. Jay Johnson

Heat stress in pigs: are we really measuring that? - Dr. Jay Johnson | Swine it... More
In utero heat stress in pigs - Dr. Jay Johnson

In utero heat stress in pigs - Dr. Jay Johnson

In utero heat stress in pigs - Dr. Jay Johnson | Swine it... More
Insights on using precision technology to improve sow performance - Dr. Ken Stalder

Insights on using precision technology to improve sow performance - Dr. Ken Stalder

Insights on using precision technology to improve sow performance - Dr. Ken Stalder | Swine it... More
Sorting & Loading Fully Grown Hogs

Sorting & Loading Fully Grown Hogs

Loading Out The First 2 Loads Of Fat Hogs- In this one Tork and Sawyer start by sorting the first 2 loads of fat hogs at site 1. Tork shows off his new pig loading wall, Then the boys wake up bright and early to load out first cuts. Unexpectedly they load 3 instead of 2 because of trucking probl... More
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