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Cotton gets greener - Big growth for sustainable farming

By: Farms.com  

The latest Annual Report from the U.S. Cotton Trust Protocol presents a compelling narrative of sustainability within the U.S. cotton industry. Now representing nearly, a quarter of the nation’s cotton acreage, the protocol underscores the agricultural community’s dedication to environmental sustainability. 

The report illustrates the protocol’s significant impact, with enrolled growers tripling since the program’s launch in 2020. These 975 growers, who now manage 1.7 million acres across all cotton-producing states, have made strides in improving the sustainability metrics established by the protocol. 

Achievements highlighted include a substantial 79% reduction in soil loss, showing a commitment to soil conservation. Growers have also reported a 12% increase in yields compared to the national average, alongside an 83% positive soil carbon index.  

The protocol has recorded a 14% increase in water use efficiency, a 27% reduction in energy use, and a 21% decrease in greenhouse gas emissions. 

These improvements reflect the protocol's commitment to regenerative agriculture practices, employing techniques that maintain the health of the land and ensure the long-term viability of farming operations. 

The U.S. Cotton Trust Protocol's efforts are a testament to the sector's capability for continuous improvement and sustainability. Daren Abney's remarks highlight the critical role of data in driving these advancements, enabling informed decisions that contribute to the sector's environmental goals. 

As the U.S. Cotton Trust Protocol continues to evolve, its impact on the cotton industry and broader agricultural practices becomes increasingly significant. Through meticulous data collection and a focus on sustainable practices, the protocol is paving the way for a more sustainable future in cotton farming. 


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Evolution of Beef Cattle Farming

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.