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Mississippi Agricultural Expo Highlights BLM’s Southeastern States District Office

By Amanda Keener

The Bureau of Land Management’s (BLM) Southeastern States District Office was proud to be part of this year’s Mississippi Agricultural Expo. BLM attendance at the Expo, held at the Mississippi Trade Mart in Jackson, was a testament of how incredibly diverse stakeholders are to our work. At the event we had the opportunity to engage with farmers, ranchers, conservationists, and outdoor enthusiasts from across the region. This annual event showcases the latest in agricultural technology, land management practices, and conservation programs, drawing thousands of visitors eager to learn and connect. 

The BLM booth drew a steady stream of visitors, many of whom were pleasantly surprised to learn that the BLM operates in the eastern region. “I had no idea you were out here,” was a common refrain, underscoring the importance of outreach and education at events like this. 

Among the visitors were several retired government employees who expressed genuine happiness at seeing the BLM represented and having the opportunity to engage in public lands issues with us. Their stories and shared experiences reminded us of the lasting impact public service has on communities and individuals alike. 

One of the most memorable encounters was with a longtime wild horse and burro adopter, who cared for his mustang, Hank Jr., for an incredible 25 years. With emotion in his voice, he told us, “I was sick when he passed.” Hank Jr.’s legacy lives on, though—his adopter now owns burros and spoke passionately about how they’ve become an integral part of his life. His story is a testament to the enduring bond between people and the animals they adopt that are made possible by BLM programs, outreach and staff. 

Source : blm.gov

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Season 7, Episode 1: Managing Risk and Seeing Opportunities in U.S. Pork Production

Video: Season 7, Episode 1: Managing Risk and Seeing Opportunities in U.S. Pork Production

Today’s episode features three guests discussing the similarities and differences between pork production in the United States and Brazil, along with strategies for managing risk in today’s industry while recognizing and acting on opportunities. First, Dr. Anne Caroline de Lara, executive manager of live pig production at Seara Alimentos, a JBS company in Brazil, is joined by Dr. Matthew Turner, head of operations for JBS Live Pork. Together, they discuss how labor, climate and ventilation challenges vary between Brazil and the United States, while underscoring their shared commitment to raising healthy pigs. They also point to lessons producers in both countries can take from one another’s systems and on-farm experiences. Then, Brady Reicks, risk manager at Reicks View Farms, shares his perspective on risk management, drawing from his background in markets and his transition into farming. He discusses how protecting margins varies by operation and offers practical approaches producers can use to make marketing and business decisions with greater confidence rather than hesitation.

Both conversations were recorded at recent industry events focused on swine livability, including the International Conference on Pig Livability and Iowa Swine Day.