Ontario growers begin raspberry harvest as fresh local berries reach markets across the province
Only 400 acres of raspberries are grown in Ontario each year, producing 1,237,000 lbs of raspberries, but what a delicious crop it is. The prized summer fruit is a favorite among consumers for its bright flavor, versatility, and nutritional benefits, making it one of Ontario's most recognized berry crops.
Raspberries are grown in several fruit-producing regions across Ontario, including Niagara, Norfolk County, Durham Region, Wellington County, and parts of eastern Ontario.
Many growers sell their berries through farm markets, pick-your-own operations, roadside stands, and retail channels. The crop plays an important role in the province's diverse fruit and vegetable sectors.
The 2026 growing season has generally supported raspberry development, although growers have faced several management challenges. Ontario berry specialists reported that warm summer weather accelerated fruit maturity and harvest timing during July. At the same time, producers have increased monitoring for pests such as spotted wing drosophila, Japanese beetles, and potato leafhoppers, which can affect berry quality and yields if not properly managed.
Warm conditions have helped raspberry fruit ripen quickly across many growing regions. Industry specialists noted that blueberry and raspberry harvests were progressing rapidly in mid-July, creating compressed harvest windows. Efficient harvesting is particularly important for raspberries because they are such delicate fruits with a short shelf life after picking.
Growers will have to remain focused on moisture and pest management to ensure fruit quality as the season progresses.
Photo Credit: Pexels - Mirek Kielar