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AgRevolution Opens Five New Dealerships in Ohio as Part of AGCO's Growth Strategy

AGCO Corporation, a global leader in the design, manufacture and distribution of agricultural machinery and precision ag technology, announced updates to its dealership network in North America. AGCO embarked on an ambitious growth plan in 2022 to transform and expand its North American dealership network to meet growing farmer demand and ensure comprehensive access and superior customer experiences of its brands and services. Recent dealership news from AgRevolution and Lowe & Young in Ohio and Allegiance Ag & Turf in Louisiana are part of that strategy.

AgRevolution Expands with Five New Ohio Locations

AgRevolution recently announced dealer locations in Ohio's Circleville, Liberty Center, Salem, Upper Sandusky and Urbana. These new locations – along with AGCO's innovative FarmerCore on-farm mobile service vehicles – will provide sales and services for AGCO's full lineup of popular brands and equipment, including those from Fendt and Massey Ferguson, to farming communities across Ohio.

"We're excited to serve Ohio's important farming communities with these new locations and support teams," said AgRev CEO Stacy Anthony. "Paired with our new dealerships, our FarmerCore fleet brings the industry's most innovative solutions and convenient services right onto farms across the state of Ohio."

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How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Video: How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth.

In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork.

Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" can attract Gen Z and Millennial shoppers while driving "center of the plate" profitability.

we cover:

• Insights from the 2026 Power of Meat presentation.

• Why ground pork is the "gateway meat" for younger, high-value shoppers.

• How adding just two new ground pork SKUs can drive incremental sales.

• Actionable merchandising strategies, including the right fat-lean ratios for specific recipes.