Farms.com Home   News

Agriculture Roundup for Thursday September 14, 2023

The Canadian Food Inspection Agency has confirmed the presence of highly pathogenic avian influenza (HPAI) in southern Alberta.

Avian flu was found in a commercial poultry operation in Warner County southeast of Lethbridge.

CFIA said additional primary control zones will be created as needed.

Canadian Western Agribition (CWA) is expanding into animal agriculture technology with the launch of the first annual Canadian Animal AgTech Awards.

CWA CEO Shaun Kindopp said the program will give businesses an opportunity to be recognized at a national level as well as receive exclusive access to key stakeholders and events being held at CWA this November.

“The Canadian Animal AgTech Awards solidify Canadian Western Agribition as a leader in the agriculture industry,” Kindopp said. “We are thrilled to be working with an internationally recognized organization in Deloitte as we continue to find ways to expand the CWA brand and maximize the value we offer our stakeholders and community”

Click here to see more...

Trending Video

Stress as a Nutrient Thief - Dr. Sarah Pearce

Video: Stress as a Nutrient Thief - Dr. Sarah Pearce


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Sarah Pearce, Research Animal Physiologist with USDA ARS, explains why stress can act as a nutrient thief in pigs. She discusses gastrointestinal health, barrier integrity, inflammation, feed efficiency, stress interactions, and emerging biomarkers that may help predict performance challenges before they occur. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/af/article/1...

"Stress can steal calories and nutrients because energy normally used for growth is redirected toward immune activation, gut repair, and other costly survival responses."

Meet the guest: Dr. Sarah Pearce / sarah-pearce-phd-3a5881a5 earned her M.S. and Ph.D. in Nutritional Sciences from Iowa State University and currently serves as a Research Animal Physiologist with the USDA Agricultural Research Service. Her research focuses on gastrointestinal physiology, nutrition, stress biology, immune function, and productivity in pigs and poultry. Learn more from Dr. Sarah Pearce on the Swine Nutrition Black Belt Podcast, available on all major platforms.