Appanoose County Pasture Walk To Feature Cattle Grazing Topics

May 29, 2023

By Chris Clark and Clarabell Probasco

Iowa State University Extension and Outreach Appanoose County is hosting a pasture walk on June 13 at 6 p.m. The event will take place southwest of Moulton, near 30151 269th Ave. A map and driving directions are included in the event flyer.

This event is for anyone interested in learning more about pasture management and cattle grazing.

A trio of ISU Extension and Outreach specialists will provide information on various aspects of pasture management. Beef specialist Chris Clark will talk about rotational grazing, pasture condition scoring and potentially some animal health topics. Crops specialist Clarabell Probasco will discuss agronomic aspects of pasture management, such as soil fertility and weed control, and ag engineer Kristina TeBockhorst will talk about pasture watering systems and managing high traffic areas.

Jesse Replogle, host of the pasture walk, will provide a brief overview of the location's current rotational grazing pasture system.

Source : iastate.edu

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.