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Avian flu continues to spread in British Columbia

British Columbia poultry farmers are on high alert as dozens of avian flu infections have raced through farms.

Shawn Hall with the B-C Poultry Association said the industry has raised its biosecurity level to red, the highest level, as infections increase this fall.

Hall said some of the safety measures include requiring both farmers and visitors to wear personal protection gear, and only those with essential appointments allowed to visit.

Fraser Valley egg farmer Mark Siemens said he was devastated to have to cull his flock of 45,000 chickens a few weeks ago, and it’s been an overwhelming task to get everything sanitized and to start again on a flock that took years to build.

Infections flared as wild birds migrated this fall, which is believed to be the main source of infection, and since April of 2022, almost seven million birds have been culled in the province because of the flu.

Langley farmer Derek Janzen had to put down his flock of 226,000 birds two years ago and said he’s very concerned the flu is moving “like wildfire.”

He said he and his workers all wear personal-protective coveralls, boots, gloves, and proper N95-type masks.

A teenager tested positive for avian flu this month and was very sick in hospital, although health officials said they found no connection to the teen’s illness and a poultry farm

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Welcome to the conclusion of the Getting Through Drought series, where we look at the best management practices cow-calf producers in Alberta can use to build up their resiliency against drought.

Our hope is that the series can help with the mental health issues the agriculture sector is grappling with right now. Farming and ranching are stressful businesses, but that’s brought to a whole new level when drought hits. By equipping cow-calf producers with information and words of advice from colleagues and peers in the sector on the best ways to get through a drought, things might not be as stressful in the next drought. Things might not look so bleak either.

In this final episode of the series, we are talking to Ralph Thrall of McIntyre Ranch who shares with us his experience managing grass and cows in a pretty dry part of the province.