By Mike Moen
The import of international beef does not just affect domestic ranchers. A Minnesota dairy farmer said it hurts producers like him because his cows wind up in meat supplies once their milking life is over.
The Trump administration sent shock waves through farming circles when it opened the path for an additional 300,000 metric tons of foreign-raised beef supplies at the start of this month. The White House said the imports help address higher retail prices but U.S. ranchers countered it undermines their efforts.
Darrel Mosel, a farmer based in Sibley County, said when his dairy heifers age out, they are sold for slaughter. He echoed frustrations about the federal move.
"My sense is the market will correct itself in time and I think I would agree with the industry that I don't think the imports are really necessary, or probably not even a good thing," Mosel emphasized.
He pointed out the timing is especially bad because Minnesota dairy producers are being forced out of the market by expanding mega-dairies. Ag associations said they understand cost issues facing consumers but added a foreign injection of supplies is a short-term fix as ranchers still recover from droughts affecting cattle herds. They warned overreliance on imports will ultimately lead to even higher grocery costs while putting food safety at risk.
American farmers said moves like the new imports should compel Congress to restore mandatory country-of-origin labeling, which requires domestic beef companies to print "Made in the USA" on their packaging. Mosel argued it can help independent farmers build trust with consumers worried about where the products they buy were raised.
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