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Beef is a Relationship Business

The beef industry relies on relationships. From gate to plate, building trust with loyal customers starts with a conversation.

The Channel Marketing team at NCBA, a contractor to the Beef Checkoff, focuses on cultivating relationships with those companies bringing beef to consumers, such as national retailers, foodservice distributors, manufacturers and restaurant operators.

These important markets are where consumers purchase beef, with more than $80 billion in beef sales annually.1,2

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Episode 72: Cracking the Code on Grazing Management

Video: Episode 72: Cracking the Code on Grazing Management

Does grazing management feel overwhelming—full of acronyms and jargon like AUs, AUMs or AUEs that leave you scratching your head? You're not alone. In this episode, we break down what an Animal Unit (AU) is, how Animal Unit Months (AUMs) are calculated, and how to apply them to estimate forage requirements for different types of livestock. By understanding these, you'll be better equipped to match forage demand with supply and make more informed grazing decisions.
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