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Beef is a Relationship Business

The beef industry relies on relationships. From gate to plate, building trust with loyal customers starts with a conversation.

The Channel Marketing team at NCBA, a contractor to the Beef Checkoff, focuses on cultivating relationships with those companies bringing beef to consumers, such as national retailers, foodservice distributors, manufacturers and restaurant operators.

These important markets are where consumers purchase beef, with more than $80 billion in beef sales annually.1,2

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Thermography for Pig Welfare - Dr. Daniel Venne

Video: Thermography for Pig Welfare - Dr. Daniel Venne

In this episode of The Swine it Podcast Show Canada, Dr. Daniel Venne from Demeter Veterinary Services explains how thermography can improve pig comfort, environmental control, and health outcomes. He shares how infrared imaging reveals hidden temperature shifts, drafts, and ventilation issues that impact respiratory balance and production. Learn how better temperature management supports pig welfare and barn efficiency. Listen now on all major platforms!