Climbing Calf Prices

Dec 05, 2024

By David Anderson

Calf and feeder cattle prices have jumped higher over the last few weeks. Several factors are working together to boost prices including rain, fewer calves for sale, and maybe even the impact of import restrictions on Mexican cattle due to screwworm regulations.

Lighter weight, 400-500 pound, calf prices have jumped about $30 per cwt in the Southern Plains over the last month. Heavier 500-600 pound steers are up around $20 per cwt and 700-800 pound feeders are up about $80 per cwt over the same period in the Southern Plains. Seasonal lows in the calf market are in the rearview mirror for 2024. Calf prices do tend to increase, seasonally, in the late Fall.

Recent rains have boosted stocker prices. The drought monitor map indicates some significant improvement across wheat pasture country. Maybe better late than never. The rains have boosted prospects for late pasture grazing and likely boosted supplies of pond and tank water that had run short.

It appears that fewer calves are hitting markets cutting into available supplies. Over the last month, fewer cattle have been reported in USDA’s weekly market receipts data, the daily CME feeder cattle index, and in local markets around the country. This follows some larger runs earlier in the season. So, tighter supplies are hitting some rain boosted stocker demand.

We might wonder if import restrictions are impacting calf prices. It’s a little early to say because restrictions were only imposed last week and we don’t have the weekly import data for the holiday shortened week yet. Restrictions might have impacted the feeder cattle futures market but it’s likely too early to quantify in local auction markets. Price impacts will depend on how long import delays last.

On balance, rain and supplies are some fundamental factors at work in boosting calf prices. Those positive factors are offsetting the impact of some increasing corn prices which work to reduce feeder prices. Even tighter supplies will continue to boost calf prices in the new year.

Source : osu.edu

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.