Farms.com Home   News

CME hog futures hit new highs

Chicago Mercantile Exchange (CME) hog futures notched new contract highs on Wednesday on short covering, a tighter supply of slaughter-ready hogs and strong demand for US pork, Reuters reported, citing traders.

Live cattle futures ended slightly lower and feeder cattle futures ticked higher in a choppy day driven by technical trading.

Most-active CME April lean hog futures edged up 1.35 cents to 94.325 cents per pound.

CME April live cattle futures ended 0.275 cent lower at 195.725 cents per pound. March feeder cattle settled up 0.2 cents to 264.975 cents per pound.

Hog futures have been supported by short covering as traders exit short positions in hogs and long positions in cattle. Resilient demand for pork and a lower-than-expected number of slaughter-ready hogs have also helped most hog futures contracts clinch lifetime highs.

Cattle futures meanwhile have been pressured by a weakening cash market and meatpackers that have been less willing to pay up for pricey cattle as their margins decline.

"Buyers are getting more reluctant," said Matthew Wiegand, broker at FuturesOne. "There's no incentive for them to bid up."

Meatpackers are losing an estimated $188.95 per head of cattle they slaughter, Hedgersedge reported.

The US Department of Agriculture, in a monthly report on Tuesday, said a larger calf crop and the resumption of cattle imports from Mexico contributed to an increased production forecast for beef for 2025, adding pressure to cattle futures.

The USDA two weekends ago said it would resume cattle imports from Mexico that the agency had blocked since late November over a pest found south of the border, which has also added pressure to cattle futures.

Click here to see more...

Trending Video

New Solution Powers Efficient Pork Growth

Video: New Solution Powers Efficient Pork Growth


Alltech has introduced Olerix, an innovative phytogenic blend created to promote growth and feed efficiency in pigs. Through a proprietary coating process, the bioactive blend of phytogenic compounds used in Olerix is designed to outlast the manufacturing process, ensuring consistent outcomes from feed to finish. The result is a high-impact efficiency solution that provides consistent support for gut health, feed efficiency, immune function and growth performance. Olerix is backed by validated trials conducted under modern pork production conditions.

“As the industry searches for technology to drive profitability forward in a more sustainable manner, we’re thrilled to join that effort with our Olerix technology,” said Mark Hulsebus, general manager for U.S. pork at Alltech. “Our work in this phytogenic space is yielding very encouraging results, and we’re excited to make this new opportunity available to pork producers focused on optimizing feed efficiency and growth rates.”

“Olerix represents the next generation of phytogenic technology — combining feed efficiency, livability and immune support into a practical commercial solution producers can implement today,” said Andy Rash, U.S. monogastric director at Alltech.