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DanBred enters Indonesia to support and develop pig production

After several challenging years for the Indonesian swine industry, marked by African swine fever and reduced pig populations, the need for rebuilding production in a more resilient and sustainable way has become increasingly clear.

On July 7, 546 purebred DanBred pigs arrived in Manado, Indonesia. The import included all three DanBred breeds: DanBred Landrace, DanBred Yorkshire and DanBred Duroc. These animals will form the basis for PT SOW as a certified DanBred multiplication, with semen supply completing the breeding program.

Notably, this marks the first import of live pigs into Indonesia in more than 30 years - underlining both the scale of the initiative and the shared ambition to revitalize the industry.

Bringing genetics and knowledge closer to producers

With its operations in Indonesia, PT SOW is introducing a modern production approach focusing on biosecurity, animal welfare and operational efficiency, combined with access to internationally recognized genetics from DanBred.

The ambition is not only to improve productivity, but also to contribute to a more stable and secure pig production – supporting farmers in rebuilding herds while strengthening long-term resilience across the sector.

“We are proud to take this important step together with our partners. Entering the Indonesian market allows us to support local producers with world-class genetics and, just as importantly, share knowledge that can help build a stronger and more sustainable pig production for the future,” says Henrik Nielsen from DanBred.

DanBred aims to always be close to the customers worldwide, and the strong collaboration with PT SOW helps ensure this. Together with this valuable partner, DanBred can bring support and technical expertise to the local pig producers in Indonesia.

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In this episode of The Swine Health Blackbelt Podcast, Dr. Talita Resende, Assistant Professor and Food Animal Diagnostician at the University of Minnesota Veterinary Diagnostic Laboratory, explains how sapovirus affects suckling and weaned pigs with diarrhea. She discusses PCR interpretation, rotavirus and E. coli coinfections, intestinal sampling, and in situ hybridization for clearer diagnostic decisions. Listen now on all major platforms!

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"PCR by itself may not identify the main culprit in enteric coinfections, so combined diagnostic methods can clarify farm-level disease investigations."

Meet the guest: Dr. Talita Resende / talita-resende-01188234 is an Assistant Professor and Food Animal Diagnostician at the University of Minnesota Veterinary Diagnostic Laboratory. Her work focuses on swine diseases, veterinary diagnostics, pathology, teaching, research, and service, with previous roles at The Ohio State University and universities in Brazil. Learn more from Dr. Talita Resende on The Swine Health Blackbelt Podcast, available on all major platforms.