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Don’t Miss These Opportunities for Youth in the Swine Industry

Here’s a look at opportunities available for youth in the swine industry.

ILLINOIS PORK PRODUCERS ASSOCIATION SCHOLARSHIPS DEADLINE APPROACHES
The Illinois Pork Producers Association has released their annual scholarship applications for undergraduate students. All applications are due by 4 p.m. on March 1. Applications accepted by mail or email, IPPA said in a release.

IPPA Scholarships
The Illinois Pork Producers Association proudly awards nine students with a scholarship each school year. Three Levels are awarded: (3) Gold Scholarships at $2,000 each; (3) Silver Scholarships at $1,500 each; (3) Bronze Scholarships at $1,000 each. Applicants must be currently enrolled as an undergraduate or be enrolling to begin in the Fall of 2023 to be eligible. IPPA Scholarships are open to students pursuing any undergraduate degree at any two-year or four-year college. Previous winners may apply again. 

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Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus

Video: Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus


Research in Action is a video series from Swine Innovation Porc that highlights the people and projects driving innovation in Canada's pork sector.

In this episode, Dr. Aline Remus (Agriculture and Agri-Food Canada) explains how precision feeding is helping producers improve efficiency, reduce feed costs and lower environmental impacts while supporting animal health and welfare.

As part of Swine Cluster 4 - Activity 8, this research is advancing precision livestock farming by tailoring nutrition to the needs of individual pigs or groups of pigs. The project aims to reduce feed costs, decrease greenhouse gas emissions and nutrient losses, and develop practical precision feeding systems that producers can confidently adopt on-farm.

By bringing together researchers from across Canada and around the world, this work is helping transform innovative research into practical solutions for a more sustainable and competitive Canadian pork sector.