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Highlights from the Canadian Cattle Young Leaders Spring Forum

Each spring, Canadian Cattle Young Leaders (CYL) mentees from across Canada gather for the the annual Spring Forum. This three-day event, which was held from May 30 to June 1, 2023 in Calgary, AB and the surrounding area, offered this year's 16 program participants a range of industry tours and training designed to enhance their knowledge and connections in the Canadian beef industry.

One of the key features of the Spring Forum is the speaker sessions throughout the three days, where industry experts shared their insights on various topics. Crystal MacKay of Utensil.ca provided valuable guidance on building your personal and professional brands in agriculture. Dennis Laycraft and Ryder Lee from the Canadian Cattle Association spoke on leadership in the beef industry. Elanco's Chief Animal Welfare Officer, Dr. Michelle Calvo-Lorenzo, joined the young leaders to speak to how we can meet our animal welfare goals by investing in ourselves and our teams. And New Holland's David Zeinstra joined the young leaders at the Vanee Farm Centre in High River, AB to shed light on the latest precision agriculture technology, showcasing innovative approaches to maximize efficiency and productivity.

In an exciting addition to this year's program, young leaders collaborated in groups to tackle farm succession planning problems through a case study competition organized by MNP. Teams analyzed different scenarios of an example farm with financials provided, discussed solutions and financial implications, and presented their findings to a panel of judges. This interactive exercise enabled the young leaders to develop critical thinking and problem-solving skills while addressing real-life challenges in the agricultural sector.

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Trending Video

Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena

Video: Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena


In this special rerun episode of The Swine it Podcast Show Canada, Dr. Eduardo Beltranena from North Carolina State University explains how faba beans can be used in pig diets as a source of both starch and protein. He discusses environmental benefits, inclusion rates, frost-damaged beans, tannin concerns, cultivar selection, and how producers can compare faba beans against cereals and protein meals for cost-effective feeding. Listen now on all major platforms!

"Faba beans provide both starch and protein, competing directly with cereals in swine diets."

Meet the guest: Dr. Eduardo Beltranena / eduardo-beltranena-61660a1b2 is an Assistant Professor and Extension Specialist at North Carolina State University. He holds a Ph.D. in nutrition and reproduction interactions from the University of Alberta and has worked across swine production, feed industry nutrition, contract research, government research, teaching, and extension. His work focuses on swine nutrition, regional feedstuffs, and practical feed formulation. Learn more from Dr. Eduardo Beltranena on The Swine it Podcast Show Canada, available on all major platforms.