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Highlights from the Canadian Cattle Young Leaders Spring Forum

Each spring, Canadian Cattle Young Leaders (CYL) mentees from across Canada gather for the the annual Spring Forum. This three-day event, which was held from May 30 to June 1, 2023 in Calgary, AB and the surrounding area, offered this year's 16 program participants a range of industry tours and training designed to enhance their knowledge and connections in the Canadian beef industry.

One of the key features of the Spring Forum is the speaker sessions throughout the three days, where industry experts shared their insights on various topics. Crystal MacKay of Utensil.ca provided valuable guidance on building your personal and professional brands in agriculture. Dennis Laycraft and Ryder Lee from the Canadian Cattle Association spoke on leadership in the beef industry. Elanco's Chief Animal Welfare Officer, Dr. Michelle Calvo-Lorenzo, joined the young leaders to speak to how we can meet our animal welfare goals by investing in ourselves and our teams. And New Holland's David Zeinstra joined the young leaders at the Vanee Farm Centre in High River, AB to shed light on the latest precision agriculture technology, showcasing innovative approaches to maximize efficiency and productivity.

In an exciting addition to this year's program, young leaders collaborated in groups to tackle farm succession planning problems through a case study competition organized by MNP. Teams analyzed different scenarios of an example farm with financials provided, discussed solutions and financial implications, and presented their findings to a panel of judges. This interactive exercise enabled the young leaders to develop critical thinking and problem-solving skills while addressing real-life challenges in the agricultural sector.

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How to Maximize Swine Profitability with U.S. Soy

Video: How to Maximize Swine Profitability with U.S. Soy


Are you looking for ways to maximize profitability in swine production? Leading animal nutritionists talk about the "soy effect," asserting the value of using soybean meal (SBM) made from U.S. Soy when formulating feed rations. In this video, Dr. David Rosero, assistant professor at Iowa State University, explains the soy effect and four key reasons for including soybean meal in swine diets for optimal performance and profitability.

Four Pillars of Soybean Meal in Swine Nutrition:
1. Energy Contribution of Soybean Meal in Commercial Diets
2. Soybean Meal as a Functional Bioactive for Animal Health
3. Soybean Meal as a High-Value Protein Source During Late Finisher Diets
4. Soybean Meal-Based Diets to Mitigate Summer Weight Dip
The proven consistency and quality exhibited by U.S. Soy makes for a superior nutritional bundle in animal nutrition, offering a reliable source of protein and energy for high-performing swine.