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How Early Is Too Early to Plant Row Crops?

How Early Is Too Early to Plant Row Crops?

By Sara Bauder

Corn and soybeans are considered warm-season crops, and just like it sounds, they prefer to grow during the warmest part of the year. With the recent cold snap much of the state experienced, row crop germination comes to mind (Figure 1). In an effort to get ahead of the game, many farmers will plant their corn earlier than recommended, and the following question may arise: “How early is too early?”

Soil Temperature Guidelines

Research has shown that the three-day average soil temperature for corn to germinate must be at least 50 degrees Fahrenheit. However, temperatures of 60–70 degrees typically allow for more-uniform germination across a given field. If corn is planted before soil temperatures reach a minimum of 50 degrees Fahrenheit, it may be much slower to germinate and come up less uniformly.

Soybeans tend to like temperatures a bit warmer than corn, with a required three-day average soil temperature of 55 degrees Fahrenheit or higher for uniform germination. That being said, the recent trend toward earlier soybean planting has shown that soybeans may germinate in soils as cool as 50 degrees Fahrenheit, but it is not ideal and may cause stands to be less uniform than desired. The ideal soil temperature for soybean germination is actually much higher at 77 degrees Fahrenheit.

Early Planting Risks

One of the biggest concerns for row crops planted into cool soils is chilling injury. Corn and soybeans both go through an imbibition period, which occurs when moisture hits the seed right after planting. They tend to be quite susceptible to cold, wet soils during this time. If that initial water is colder than 50 degrees Fahrenheit, seeds may become swollen and non-viable due to cell rupture, and roots and shoots may also be aborted. This risk is heightened when seeds are planted into dry, cool soils, and a cold rain occurs afterward. Corn that is seeded into wet soils with temperatures above 50 degrees Fahrenheit within the first 48 hours following planting should germinate just fine. Soybeans have a shorter imbibition period, and soil temps above 50 degrees Fahrenheit for 24 hours are usually long enough for acceptable germination.

If crops are planted early and germinate as expected, of course, there are still a few temperature-related risks to consider. If the air temperature drops into the 40s for several days, emergence will likely be significantly slowed, meaning crops may take two weeks or longer to emerge depending upon accumulated growing degree days. When seeds sit in cool, wet soils, soil pathogens have an opportunity to affect seedlings as well. These types of situations are when seed treatments become important. Other early-season soil and environmental conditions, such as crusting, compaction and herbicide injury, can also compound with pathogens, creating more issues.

Monitoring Soil Temperatures

Checking soil temperatures and developing a three-day average can be a challenging job, so that’s why the SD Mesonet weather station network collects this data for growers across South Dakota. Soil temperatures are measured at five depths, with the shallowest depth being four inches (under bare soil). The Mesonet is updated every 10 minutes and also provides daily averages. To find the Mesonet station nearest you, visit the Mesonet at SDState website. On the website, there is an interactive map where you can select ‘24-hr Soil Temp, 4” Bare’ to view the bare soil temperatures across the state.

In Summary

It’s still too early in the season to predict row crop yields, but making sound planting choices and scouting for injury and signs of disease or pest infestations is always a good decision. Although it can be tempting to get a head start with row crops, be mindful of soil temperatures and the associated risks with planting early.

Source : sdstate.edu

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Western Canadian Agriculture: Hard Times Made the World's Best Farmers

Video: Western Canadian Agriculture: Hard Times Made the World's Best Farmers

Western Canadian agriculture produced the most advanced farmers in the world not through abundance but through adversity. The crow rate fell. The wheat price went nowhere. The brown envelopes stopped.

When the subsidies disappeared, the bad farmers left and the good ones stayed. And the ones who stayed could not just grow wheat anymore. They started growing lentils and canola and peas and flax and faba beans. They built crop rotation. They got serious about agronomy because there was no government backstop. That process produced the Western Canadian agriculture Dennis Bulani describes in this clip: the most advanced, most educated farming culture in the world.

His contrast with Iowa corn and soybean farmers is sharp. At a DeKalb farmer meeting in Okoboji, Iowa, he asked what crop rotation they ran. Beans on corn stubble, corn on bean stubble. How do you fertilize? The co-op agronomist handles it. Have you considered other crops? No need. We make so much money on corn and soybeans. Western Canadian agriculture was never allowed that comfort. And now those Iowa farmers are watching soybean markets lock up with China and corn prices slide, and they do not have the agronomy knowledge or the research base to pivot. Western Canadian farmers adapted on a dime because they had done it before.

Dennis also makes the case that Western Canadian agriculture keeps adapting in real time. Low commodity prices over the past year have pushed growers to look seriously at precision spot-spray technology. He knows a neighbor who bought a sprayer with the seeing-eye system and sprayed only 80 out of 320 acres. As a chemical retailer Dennis acknowledges that will affect his sales. He supports it anyway, because if it advances Canadian agriculture and makes farmers money, that is a good outcome.

The lesson Dennis draws from the tale of two farms: continuous improvement is the only durable strategy. When canola was $22 a bushel some growers went to Arizona instead of the Crop Production Show. When the price came down those same growers came back to the research and the discipline. Products do not go on Rack Petroleum's shelves unless they pass a replicated trial first. That is what Western Canadian agriculture built through hard times: farmers who do the work whether the times demand it or not.

Dennis Bulani is CEO of Rack Petroleum and Ultimate Yield in Biggar, Saskatchewan. Dan Aberhart hosts GTF Productions, Western Canadian Agriculture's foremost live briefing platform and its foremost AI training platform for ag operators