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Mapping Soybean Yield Risk: Regional Contrasts in the U.S. and Brazil

By Henrique Monaco and Joana Colussi et.al

Brazil’s soybean yields have grown faster than those in the United States, though this growth is not uniform across Brazil’s major producing regions (see farmdoc daily, February 20, 2025). While trend yields reflect the average rate of yield improvement over time, they do not capture the year-to-year variability that translates into production risk. This variability—measured as percent deviations from trend—offers key insights into the stability and reliability of yield growth. Building on previous analysis of Brazil’s trend yield potential and deviations (see farmdoc daily, January 12, 2017), this article examines how yield variability differs across Brazil’s main soybean-growing regions and compares these patterns to the main production regions in the U.S. Understanding relative production risk is essential for evaluating future agricultural expansion, its role in global supply chains, and the United States’s competitiveness with Brazil.

National Soybean Yields Deviates from Trend in the U.S. and Brazil

National soybean yield data from the National Agriculture Statistics Service (NASS) of the USDA and the Brazilian Institute of Geography and Statistics (IBGE) are used to assess yield variability — or yield risk — at the national levels. We first detrend each national yield series with a linear trend from 1974 to 2023 (see Figure 1). Deviations from the trend, or residuals, are then expressed as percentages of the trend yield, enabling standardized comparisons across regions with different yield levels. We then summarize yield variability using the standard deviation of these percentage deviations, providing a single metric that captures historical yield variability. This variability can be interpreted as production risk, reflecting the combined effects of weather and general growing conditions, farmers’ management decisions, and other factors that might influence yield outcomes. A higher standard deviation indicates greater yield variability and, thus, higher production risk.

At the national level, Brazil has a 10.3% standard deviation of the variability from trend. This means that in roughly two-thirds of years, actual yields fell within 10.3% of expected trend yields. For instance, if the expected yield for 2025 is 50 bushels per acre, based on historical variability, 2025 yields will likely fall between 44.85 and 55.15 bushels per acre. When comparing Brazil and the U.S. at national levels, the U.S. has lower yield variability with a 7.2% standard deviation compared to Brazil’s 10.3%. This indicates a narrower range of yield outcomes relative to trend and a lower level of production risk than Brazil. However, both are large countries with distinct production regions that face different levels of yield risk.

Regional Yield Variability Within the United States

To analyze yield variability within the U.S., we use non-irrigated county-level soybean yields from the Risk Management Agency (RMA) from 1991-2023. While not shown, we also examined yield variability using county-level yields from NASS.  Differences in regional yield variability between the RMA and NASS yield data tend to occur in areas where irrigation is more widely used as the NASS county yields are not reported separately by practice. Thus, to better compare to Brazil’s regions, which are mostly rainfed, we focus on the RMA data for the comparison.

Soybean yield variability across regions of the U.S. tends to be higher than for the national average yield.  In some cases the variability at the regional level is considerably higher. (see Figure 2). The low national yield variability for the U.S. is a function of the concentrated geographic production in areas with lower yield risk — such as the Midwest — and diversification effects across regions.

Source : illinois.edu

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Western Canadian Agriculture: Hard Times Made the World's Best Farmers

Video: Western Canadian Agriculture: Hard Times Made the World's Best Farmers

Western Canadian agriculture produced the most advanced farmers in the world not through abundance but through adversity. The crow rate fell. The wheat price went nowhere. The brown envelopes stopped.

When the subsidies disappeared, the bad farmers left and the good ones stayed. And the ones who stayed could not just grow wheat anymore. They started growing lentils and canola and peas and flax and faba beans. They built crop rotation. They got serious about agronomy because there was no government backstop. That process produced the Western Canadian agriculture Dennis Bulani describes in this clip: the most advanced, most educated farming culture in the world.

His contrast with Iowa corn and soybean farmers is sharp. At a DeKalb farmer meeting in Okoboji, Iowa, he asked what crop rotation they ran. Beans on corn stubble, corn on bean stubble. How do you fertilize? The co-op agronomist handles it. Have you considered other crops? No need. We make so much money on corn and soybeans. Western Canadian agriculture was never allowed that comfort. And now those Iowa farmers are watching soybean markets lock up with China and corn prices slide, and they do not have the agronomy knowledge or the research base to pivot. Western Canadian farmers adapted on a dime because they had done it before.

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The lesson Dennis draws from the tale of two farms: continuous improvement is the only durable strategy. When canola was $22 a bushel some growers went to Arizona instead of the Crop Production Show. When the price came down those same growers came back to the research and the discipline. Products do not go on Rack Petroleum's shelves unless they pass a replicated trial first. That is what Western Canadian agriculture built through hard times: farmers who do the work whether the times demand it or not.

Dennis Bulani is CEO of Rack Petroleum and Ultimate Yield in Biggar, Saskatchewan. Dan Aberhart hosts GTF Productions, Western Canadian Agriculture's foremost live briefing platform and its foremost AI training platform for ag operators