Farms.com Home   News

Matt Gent named new Iowa Pork Producers president

Washington County pig farmer Matt Gent is the new president of the Iowa Pork Producers Association (IPPA). He took over the role during the organization’s annual meeting in Des Moines on January 23. Gent and his family own a farrow-to-finish swine enterprise called Prairie Pork near Wellman. They also grow corn and soybeans.

“I look forward to representing Iowa pork producers while addressing the challenges and opportunities we face in the upcoming year,” Gent said. “Each year brings new opportunities to share our story, to stren gthen our domestic and international relationships, and to share our commitment to grow rural Iowa. “

Gent served as IPPA’s president-elect in 2023. He replaces Trish Cook of Winthrop, who now holds the position of past president on the IPPA Board of Directors. Cook was the first female president in IPPA’s history. Gent praised Cook for her leadership during a very difficult year for pork producers. Both Gent and Cook will serve one-year terms in their new roles.

“It is no secret that our industry is changing and as an organization we need to adapt to the needs of our producers and consumers,” Gent added. “There is no doubt we have our work cut out for us this coming year.”

Matt Gent joined the IPPA Board of Directors in 2018. He was named a Master Pork Producer in 2015 and has served as an IPPA delegate to the National Pork Forum. At the local level, Gent has served on the Washington County Pork Producers Board of Directors since 2010, including stints as president and vice president. He is also a member of the Iowa Corn Growers Association. Gent has an agriculture business degree from Kirkwood Community College.

Click here to see more...

Trending Video

Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.