Farms.com Home   News

Mississippi Farmers Urged to Complete 2022 Ag Census

By Ms. Bonnie A. Coblentz 

Mississippi farmers and forest landowners have the opportunity to provide data that helps shape future farm policy when they complete the 2022 Census of Agriculture.

The deadline to be counted in the U.S. Department of Agriculture’s census is Feb. 6, 2023. Although it is too late to sign up for the census, codes to participate in the survey were mailed out in November, so participants can respond online.

Taken every five years, the ag census is a complete count of U.S. farms, ranches and the people who operate them. It is the only source of comprehensive and impartial data on agriculture in each county and state. Participation in the Census of Agriculture is required by law of those in farming and agriculture.

Steve Martin, interim director of the Mississippi State University Extension Service, said agriculture is Mississippi’s No. 1 industry, and it provides 17.4% of the state’s jobs and more than $16 billion in added value to the state’s economy annually.

“Proper representation of all of our farmers and ranchers is critical to this important industry in our state,” Martin said. “Census data inform decisions about policy, farm and conservation programs, infrastructure and rural development, research, education and more.

“I encourage all Mississippi farmers to submit their data, as the Census of Agriculture is your opportunity to have a voice in the future of U.S. agriculture,” he said.

Source : msstate.edu

Trending Video

New Solution Powers Efficient Pork Growth

Video: New Solution Powers Efficient Pork Growth


Alltech has introduced Olerix, an innovative phytogenic blend created to promote growth and feed efficiency in pigs. Through a proprietary coating process, the bioactive blend of phytogenic compounds used in Olerix is designed to outlast the manufacturing process, ensuring consistent outcomes from feed to finish. The result is a high-impact efficiency solution that provides consistent support for gut health, feed efficiency, immune function and growth performance. Olerix is backed by validated trials conducted under modern pork production conditions.

“As the industry searches for technology to drive profitability forward in a more sustainable manner, we’re thrilled to join that effort with our Olerix technology,” said Mark Hulsebus, general manager for U.S. pork at Alltech. “Our work in this phytogenic space is yielding very encouraging results, and we’re excited to make this new opportunity available to pork producers focused on optimizing feed efficiency and growth rates.”

“Olerix represents the next generation of phytogenic technology — combining feed efficiency, livability and immune support into a practical commercial solution producers can implement today,” said Andy Rash, U.S. monogastric director at Alltech.