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NAPRRS: Host/pathogen associations in swine diseases

Recent disease outbreaks emphasize the continued economic threat of infectious diseases to the global swine industry. These challenges highlight the need for efficient approaches to identify and characterize novel pathogens while furthering development of modern surveillance and management technologies that capture relevant disease phenotypes.

Natural infections can be efficiently used to capture a multitude of relationships between host genetics and different viral and bacterial pathogens. The objective of this study is to evaluate relationships between full-spectrum microbial profiling, host genetics, animal growth and health status in a typical swine farm.

Growth data and multiple tissue samples were collected from four batches of terminal crossbred pigs (4 x 250 pigs). During the grow/finish phase (~100 days), the pigs were allocated into a room with 25 pens, with 10 pigs/pen. Body weight was obtained at birth, weaning and three times during grow/finish phase. Individual blood samples, fecal and nasal swabs were collected at weaning, and three times during the grow/finish phase. During this phase, weekly pen-based oral fluids were collected using ropes (~ 15 time points/pen). Initial oral metagenomic data, based on Oxford Nanopore sequencing, reflected common nursery microbial profile including specific oral or upper-respiratory microbiota.

There were 455 microbial species detected with a presence larger than 0.01%. Atypical porcine pestivirus (APPV), with 51 sequencing reads obtained, was the most abundant viral species observed. Other viruses included porcine astrovirus 4, porcine sapelovirus or porcine bocavirus 5.

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Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

Video: Advancing Swine Disease Traceability: USDA's No-Cost RFID Tag Program for Market Channels

On-demand webinar, hosted by the Meat Institute, experts from the USDA, National Pork Board (NPB) and Merck Animal Health introduced the no-cost 840 RFID tag program—a five-year initiative supported through African swine fever (ASF) preparedness efforts. Beginning in Fall 2025, eligible sow producers, exhibition swine owners and State Animal Health Officials can order USDA-funded RFID tags through Merck A2025-10_nimal Health.

NPB staff also highlighted an additional initiative, funded by USDA Animal and Plant Health Inspection Service (APHIS) Veterinary Services through NPB, that helps reduce the cost of transitioning to RFID tags across the swine industry and strengthens national traceability efforts.

Topics Covered:

•USDA’s RFID tag initiative background and current traceability practices

•How to access and order no-cost 840 RFID tags

•Equipment support for tag readers and panels

•Implementation timelines for market and cull sow channels How RFID improves ASF preparedness an