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NGFA Urges States to Issue New CDLs During Pandemic

The National Grain and Feed Association (NGFA) urged U.S. governors to adopt measures to allow the issuance of new commercial driver’s licenses (CDL) during shutdowns or reduced operations of state motor vehicle offices in response to the coronavirus pandemic.
 
“We are concerned that if driver’s license agencies continue to not issue new CDLs or limit service, trucking capacity may be inadequate to ensure continuity of operations for human and animal food supply participants,” noted NGFA’s April 6 letter.
 
Seasonal CDLs, restricted agricultural CDLs and CDL endorsements for new hires are particularly important during the busy spring planting season, NGFA said, because the agricultural industry hires seasonal drivers to help in the timely delivery of farm supplies to farmers and ranchers.
 
“The agricultural industry depends on a steady flow of new (CDL) drivers to maintain its supply chain,” NGFA noted. “Often, the agricultural industry serves as a pathway for many of the nation’s full-time truck drivers, thus the loss of a process to issue new CDLs may impact the food and agricultural industry disproportionately hard.”
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How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.