Farms.com Home   News

Pork Industry Delegation Receives Encouraging Response from House of Commons Agriculture Committee

By Bruce Cochrane.

The General Manager of Manitoba Pork says members of the House of Commons Standing Committee on Agriculture and Agri-Food appear supportive of industry efforts to contain the spread of Porcine Epidemic Diarrhea.

Manitoba pork industry stakeholders appeared before the House of Commons Standing Committee on Agriculture and Agri-Food earlier this month to seek support for a program which would allow swine transport vehicles returning from the U.S. to be washed in Canada and funding to deal with a surge in PED cases in Manitoba.

Manitoba Pork General Manager Andrew Dickson says the key focus is to contain the disease and then begin the clean-up.

Andrew Dickson-Manitoba Pork:

There were some very pointed questions made to the government representatives about what role CFIA is playing in this.

Hopefully we will have discussions with CFIA on this Trusted Trucker Program in the next couple of weeks and I remain ever hopeful that we'll be able to get something in place by the fall.

I think we provided a lot of good information back to the individual MPs that were on the committee from both the government side and the opposition.

I think the whole committee was very concerned about what's happening and expressed their support to encourage the government to move forward with some support mechanisms to help the industry deal with this terrible disease.

I want to emphasize that, while it's a terrible disease for producers and their animals, there's absolutely no issues in terms of public health.

It doesn't affect the quality of the product.

All the animals that are going to processing plants are healthy and we have a very safe product.


We will get on top of it but I just want to emphasize, from a consumer point of view, there's absolutely nothing to worry about in terms of eating pork products.

Dickson remains confident the situation will be brought under control.

Source: Farmscape


Trending Video

Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

Video: Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

In this episode of The Swine it Podcast Show Canada, Dr. Joshua Selsby from Iowa State University explains how heat stress affects swine biology and why now is the ideal time to prepare for next summer’s challenges. He breaks down its effects on muscle function, immune responses, and long-term metabolic outcomes. Learn how early planning can protect herd performance when temperatures rise again. Listen now on all major platforms! "Heat stress leads to a cascade of biological damage, beginning with metabolic disruption and expanding across multiple organ systems." Meet the guest: Dr. Joshua Selsby is a Professor in the Department of Animal Science at Iowa State University. With over 15 years of research on skeletal muscle physiology and heat stress, he focuses on understanding how thermal stress disrupts swine metabolism, immune function, and muscle integrity.