Farms.com Home   News

Prairie Diagnostic Services Responds to Reports of Porcine Sapovirus in Canada

Prairie Diagnostic Services is now screening for Porcine Sapovirus when testing samples collected from baby pigs experiencing diarrhea.
In response to the first reports in Canada in January of Porcine Sapovirus, Prairie Diagnostic Services in Saskatoon has been working with the Veterinary Diagnostic Laboratory at Iowa State University to make a diagnostic test available in Canada. PDS CEO Dr. Yanyun Huang says the virus has been known in North America for decades but it was first implicated as causing diarrhea in pigs in the U.S. in 2019.

Quote-Dr. Yanyun Huang-Prairie Diagnostic Services:
Because we had a couple of swine practitioners reporting that they are dealing with clinical cases, I recruited clinical samples from these veterinarians so we were able to use these samples to verify that the PCR assay actually works here. We fast-tracked the offering of this test after we knew the test actually works on the clinical samples we recruited. We offered this test as a research test so we are not waiting to accumulate certain numbers of detections when we can call this test fully validated

Click here to see more...

Trending Video

How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Video: How Millions of Dairy Cows Are Milked Daily for Cheese & Milk – Inside Modern Dairy Farming

Step into the world of dairy farming, where technology and tradition come together to produce premium milk and cheese. In modern dairy farming, cows are raised in climate-controlled barns, monitored by smart sensors that track health and milk quality. Automated milking machines and robotic cleaners ensure hygiene and efficiency at every stage of dairy farming. Once collected, the fresh milk is transported to advanced facilities, where the dairy farming process continues — pasteurization, fermentation, and cheese making powered by precision equipment. From lush pastures to sterile factories, dairy farming represents a revolution in how the world’s finest dairy products are made — sustainable, efficient, and delicious.