Alberta Beef Producers accepting delegate nominations

Sep 11, 2023

Nomination forms are due Nov. 15

By Diego Flammini
Staff Writer
Farms.com

An Alberta ag group is looking for farmers to become delegates.

Alberta Beef Producers (ABP) has two-year positions available in all five delegate zones, and one-year positions available in the Central, Northwest and Southeast Zones.

Delegates are responsible for representing the producers in their zones and communicating with other producers and delegates.

Eligible producers must be at least 18-years-old and have paid check-off in the last two years.

Becoming a delegate “is one of many ways you can become more involved in Alberta’s beef industry,” an organization blog post says. “We need strong members in our delegate body to provide leadership and connect with producers.”

To become a delegate, an interested farmer will need to submit a nomination form.

The form must include the delegate’s contact information and who nominated the farmer to be a delegate. In addition, the nominee must submit a brief resume, between 75 and 100 words, which will go into ABP Magazine.

Nomination forms must be completed by 11:59 p.m. on Nov. 15.

Video: Screening Nursery Ingredients - Kynna Crawford

In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.