Prairie Hog Country February/March 2026 Edtion

Feb 02, 2026

The 48-page core section of the February/March edition was uploaded yesterday morning to the press. This issue is jam packed, some of the highlights include: follow up coverage from Banff Pork Seminar, PRRS Disease control, Bio security options, ASF in Spain, new PigLEARN modules, Brandon Hog & Poultry Show winners, rising food costs, Pig Code updates, new research from USask, forecasting 2026 and much much more.

The complete 60 page issue will be in hands of Canada Post by next Wednesday, the online updates will be live by Thursday.

So very excited for 2026 as we enter the 30^th year for Prairie Hog Country. Thanks so very much for continued support, encouragement, readership and of course financial support by the advertisers, that allows Prairie Hog Country to exist.

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Video: Nutrition and Sow Livability - Dr. Mark Knauer

In this episode of The Swine it Podcast Show, Dr. Mark Knauer, Swine Extension Specialist at North Carolina State University, discusses nutritional strategies to improve sow livability and piglet outcomes. He shares research insights on vitamin programs, antioxidant support, and nutrition-based approaches in commercial production systems. Dr. Knauer highlights opportunities to reduce mortality, enhance sow longevity, and improve overall performance. Listen now on all major platforms!

“Disease challenges create oxidative stress, and replenishing antioxidants can help to support sow and piglet livability.”

Meet the guest: Dr. Mark Knauer / mark-knauer-0475b921 is a Swine Extension Specialist at North Carolina State University, where he conducts applied research to improve sow productivity, longevity, and herd performance. He earned his Ph.D. from North Carolina State University and previously served as Director of Animal Science at the National Pork Board. Learn more from Dr. Mark Knauer on The Swine it Podcast Show, available on all major platforms.