Farms.com Home  › News

Preliminary Testing Confirms Highly Pathogenic Avian Influenza in Queen Anne’s County

The Maryland Department of Agriculture has announced a presumptive positive case of H5 avian influenza in a commercial broiler farm in Queen Anne’s County. This is the second case of highly pathogenic H5 avian influenza (HPAI) on a commercial poultry farm in Queen Anne’s County this year and the tenth case in Maryland in 2025. State officials have quarantined all affected premises, and birds on the properties are being or have been depopulated to prevent the spread of the disease. Birds from affected flocks will not enter the food system.

Confirmation by the U.S. Department of Agriculture’s (USDA) National Veterinary Services Laboratory is pending with final results anticipated in the coming days.   

Avian influenza is a highly contagious airborne respiratory virus that spreads easily among birds through nasal and eye secretions, as well as manure. The virus can be spread in various ways from flock to flock, including by wild birds, through contact with infected poultry, by equipment, and on the clothing and shoes of caretakers. This virus affects poultry, like chickens, ducks, and turkeys, along with some wild bird species such as ducks, geese, shorebirds, and raptors.

According to the Maryland Department of Health, the risk of transmission between birds and the general public is low. Those who work directly with poultry or dairy farms may be more at risk and should follow key biosecurity practices. 

Source : maryland.gov

Trending Video

CEOs of the Industry, A Conversation with Daniel Rivest, President & CEO, Olymel

Video: CEOs of the Industry, A Conversation with Daniel Rivest, President & CEO, Olymel

Swine Web’s CEOs of the Industry series welcomes Daniel Rivest, President & CEO of Olymel, for a wide-ranging conversation about leadership, the future of Canadian pork, and the opportunities ahead for one of North America’s largest pork and poultry processors.

Rivest discusses his journey to the CEO role, his leadership philosophy, and his early priorities at Olymel. The conversation explores the company’s strategic direction, its relationships with producers, and how Olymel is positioning itself for long-term growth and competitiveness.

The discussion also tackles some of the biggest issues facing Canadian pork production today, including labor availability, global competition, animal health, trade and export markets, automation, and the growing potential of artificial intelligence throughout the food production system.

Topics include:

• Daniel Rivest’s path to becoming President & CEO of Olymel

• Olymel’s current position and strategic direction

• The outlook for Canadian pork production

• Building stronger relationships with producers

• Global trade and key export markets

• Automation, innovation and artificial intelligence

• Leadership lessons and opportunities for the next generation

The conversation concludes with a Fast Five, giving viewers a more personal look at Rivest’s leadership approach and his vision for Olymel’s future.