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Preventing wildfires on the farm

Over the past 5 years, Alberta has seen close to 50 wildfires annually resulting from agricultural activity. Almost all of these are preventable. By incorporating a few simple preventative actions into their daily routine, farmers can play an important role in minimizing the risk of wildfires.

Farm equipment

Fires started by agricultural equipment are not uncommon. Getting into the habit of doing a quick check of the equipment for fire hazards including debris and buildup on the engine, exhaust system, belts and chains can greatly reduce the risk of causing a new wildfire. When operating equipment, it is also important to pay attention to the surroundings. A spark created by equipment hitting a rock can be all it takes for dry materials to start smoldering and start a wildfire in fields, ditches and along roadways.

If a fire does occur, having a fire extinguisher and a shovel handy will improve the chances of slowing or stopping a fire before it can into a major wildfire.

Around the farm

Here are some steps you can take to lower the risk of wildfire on your property. Check for fire hazards before starting work each day, such as:

  • any buildup of crop residue around the engine, exhaust system, belts and chains
  • damaged exhaust components
  • worn or frayed belts
  • signs of leaking fluids, oils and fuels
  • Combines and balers can present different types of problems. You may want to check for:
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OFA takes farmers’ priorities to Queen’s Park

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We cover: today I am so excited to share this conversation with my buddy Eric Nordell of Beech Grove Farm in Pennsylvania to chat about, well, a lot of things. Eric and his wife Anne have run beech grove farm since 1983 and they do things a little differently (like farming with horses) but they dry farm which we discuss, they use some cover crops in the paths in interesting ways (also discussed) and in fact, we get into a whole digression about their deer fencing that you’re gonna wanna hear.