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Registration Open For Feeding Quality Forum

The Feeding Quality Forum, hosted by Certified Angus Beef®, is set for August 14-15 in Rochester, MN. The annual event brings together cattle feeders, cow-calf producers and other stakeholders to discuss trends and issues surrounding fed cattle production.

Presentations will be quality-focused, ranging from the growing demand for premium beef products to the need for accuracy in yield grade assessment and increased red meat yield to profitable opportunities in the Prime category for producers. Sessions also will be held on bovine congestive heart failure, conservation practices that increase productivity and marketing strategies.

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Episode 83: Improve Your Bottom Line with the Power of Feed Testing

Video: Episode 83: Improve Your Bottom Line with the Power of Feed Testing

Now that cattle feed has been—or is being—harvested, it’s a good time to start thinking about testing it. While a visual check can help you spot the difference between good and poor-quality feed, it won’t tell you much about energy or protein levels. Only a feed test can give you that information. In this episode, we’ll talk about why feed testing matters, how to do it properly, and how to make sense of the lab results.