Some Weeds Ahead Of Rice This Year

Jun 23, 2017

By Whitney Brim-DeForest

Mexican sprangletop that has already set seed

I went out on a few farm calls in the past week, and have noticed a trend. Due to the unusually wet weather this spring, some of the weeds are already producing seed out in the field! This occurs when the field was moist or wet in the spring, and was not tilled or sprayed prior to planting.

If you have weeds that are already setting seed, follow the steps below:

1) First, make sure to get proper identification of the weed species. Some weed species will produce seed and that seed can germinate and send up a second flush of weeds, in the same season! They are:

Smallflower umbrella sedge

Mexican sprangletop

NOTE: There are two types of sprangletop: Mexican and Bearded. Only the Mexican sprangletop will set seed that will germinate this season. Bearded sprangletop seed is dormant and won't germinate until the 2018 season.

Bearded sprangletop (left) and Mexican sprangletop (right).

2) If you have one of the above-listed species that is already setting seed, it is important to make sure that your follow-up herbicide application will control this second flush of germinating seeds. Otherwise, the amount of seed produced and deposited into the seedbank will be exponentially higher than in a normal year, because there will be two generations of plants that set seed in the same season!

3) If you have a weed species setting seed that is NOT listed above, you will likely not be able to do much this year, as the weeds are likely too large to control with herbicide and any impacts on yield have already occurred. Plan to have an aggressive program for next year (2018)!

Source: ucanr.edu

Video: Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday

Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

Roots are not passive structures simply pulling nutrients out of the soil. They are active participants in the underground ecosystem. Plants constantly release compounds into the soil—sugars, amino acids, organic acids, and other molecules—that act as both energy sources and signals for soil microbes.