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The Government of Canada invests in the fishing harbours on the Sunshine Coast

Gibsons, British Columbia - The communities on the Sunshine Coast are welcoming a significant federal investment that will benefit the local economy and community.

Coastal communities across Canada are supported by small craft harbours that provide the commercial fishing industry with safe access to waterways. With approximately 45,000 Canadians employed in the fishing sector, the Government of Canada is making investments to renew its network of small craft harbours and work with municipalities and other stakeholders to ensure this important infrastructure can enhance local communities.

Patrick Weiler, Member of Parliament for West Vancouver—Sunshine Coast—Sea to Sky Country, on behalf of the Honourable Bernadette Jordan, Minister of Fisheries, Oceans and the Canadian Coast Guard, announced that the Government of Canada is investing funds under Budget 2021  to help renew the harbours on the Sunshine Coast.

Since the announcement of Budget 2018, the harbour at Gibsons received investments of more than $1 million. This project will be completed this year.

In addition, improvements will be made to the electrical integrity and energy efficiency of the wharf at Madeira Park, which is managed by the Harbour Authority of Pender Harbour. In addition, the old boat grid in Whiskey Slough will be removed and remediated to improve the marine environmental quality

Source : canada

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What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.